When a crumble crust topping is replaced by sweet, a humble apple dessert is elevated to an entirely new level.This fresh apple mousse is light, crisp, and refreshing. The chunks of apple and spiced carrot layers add a nice texture, and the lack of spices lets the apple flavor really shine.When you think of mousse, you probably think of vanilla, chocolate, or maybe lemon. I bet you’ve never had apple-estragon mousse before! And FRESH apple mousse, at that. This mousse has some serious apple flavor, and freshest taste of estragon from our Armenian villages, undefiled by any additional flavors.
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